Mothers Day 2017 at South City Kitchen Vinings

Loading Map....

Date/Time
Date(s) - 05/14/2017
10:00 am - 3:00 pm

Location
South City Kitchen Vinings

Category(ies)


It’s time to celebrate Mom with a delicious Southern-style brunch or dinner at South City Kitchen Vinings. Join us for a two-course pre-fixe menu featuring South City favorites and new exciting flavors.

Available from 10am-3pm, the menu is $35/person plus tax and gratuity, and it is $17.50 for children under 12. For reservations call 770.435.0700 or click here.

Check out the menu:

FIRST FLAVORS (choose one)
old charleston she-crab soup fresh cream, sherry
house made pecan granola seasonal fruit and atlanta fresh greek yogurt gf
fried green tomatoes goat cheese, red pepper coulis
chicken livers benton’s country ham, caramelized onions, parsnip puree, garlic jus mgf
pimento cheese celery, house made pickles, benne seed crackers mgf
gouda fritters general lee honey
caesar salad garlic-grit croutons, okra, Grana Padano mgf
strawberry salad local lettuces, house black pepper ricotta, pistachios, thyme vinaigrette gf
bourbon-cured salmon avocado, vidalia onions, cherry tomatoes, crème fraiche, rye toast mgf

SOUTHERN INSPIRATIONS (choose one)
smoked brisket benedict creole mustard hollandaise, pickled jalapenos, red mule grits mgf
jumbo lump crab cake hash tasso ham-artichoke hash, over-easy egg, hollandaise, tomato relish
apple butter-mascarpone french toast vermont maple syrup, apple wood bacon, skillet potatoes
geechee stew field peas, collards, tomato, sunny side egg, hazelnut romesco, grilled toast mgf
grilled salmon kale and red quinoa salad, valbreso feta, herb vinaigrette gf
springer mountain farms fried chicken collard greens, smashed bliss potatoes, honey-thyme jus mgf
shrimp & geechee boy grits poblano peppers, house made tasso ham, smoked tomato gravy mgf
georgia mountain trout roasted sun-chokes, brussel sprouts, hazelnut romesco gf
smokey pork chop roasted apple, fennel, kohlrabi, creole mustard glaze gf
hanger steak and egg skillet potato-arugula salad, salsa verde, sunny side egg gf
farmstead vegetables broccoli, mushrooms, sweet peppers, skillet potato-arugula salad gf

For reservations call 770.435.0700 or click here